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Home
The House
The Chef
Our Menu
Shop
Contact
Home
The House
The Chef
Our Menu
Shop
Contact
Book a table
Our
menu
From viennoiseries to pastries, from breakfast to savory lunches
each creation is conceived as an invitation to travel.
Drinks
From espresso to cold brew, from homemade lemonades to fresh-pressed juices — all your cravings, from early morning to afternoon snack time.
01.
Espresso bar
Coffee classics, from intense espresso to smooth latte — prepared fresh to accompany rushed mornings or indulgent breaks.
Espresso
................................................................................................................................................................
8
single, double, macchiato
Americano
................................................................................................................................................................
9
Cortado
................................................................................................................................................................
10
Cappuccino
................................................................................................................................................................
13
Flat white
................................................................................................................................................................
13
Latte
................................................................................................................................................................
14
Mocha latte
................................................................................................................................................................
15
Extras
Plant-based milk
................................................................................................................................................................
3
almond, oat or coconut
Homemade syrup
................................................................................................................................................................
3
hazelnut, praline, vanilla or caramel
Homemade Chantilly
................................................................................................................................................................
3
02.
Iced bar
Iced coffees, matchas and iced chocolates — fresh and indulgent creations to enjoy all day long.
Cold brew
................................................................................................................................................................
14
Cold brew latte
................................................................................................................................................................
15
Cold brew mocha
................................................................................................................................................................
16
Cold brew orange
................................................................................................................................................................
15
Iced espresso orange
................................................................................................................................................................
14
Iced Cappuccino
................................................................................................................................................................
14
Iced latte
................................................................................................................................................................
15
Iced mocha latte
................................................................................................................................................................
16
Extras
Plant-based milk
................................................................................................................................................................
3
almond, oat or coconut
Homemade syrup
................................................................................................................................................................
3
hazelnut, praline, vanilla or caramel
Homemade Chantilly
................................................................................................................................................................
3
03.
Without coffee
Iced chocolates, matchas and milky treats — fresh and indulgent creations for a soft break.
Hot chocolate
................................................................................................................................................................
14
Matcha latte
................................................................................................................................................................
15
Iced Chocolate
................................................................................................................................................................
14
Iced matcha orange
................................................................................................................................................................
16
Iced matcha latte
................................................................................................................................................................
15
Extras
Plant-based milk
................................................................................................................................................................
3
almond, oat or coconut
Homemade syrup
................................................................................................................................................................
3
hazelnut, praline, vanilla or caramel
Homemade Chantilly
................................................................................................................................................................
3
04.
Detox
Fresh juices, fruits and vegetal notes — light and refreshing drinks for a naturally revitalizing break.
Lima green detox
................................................................................................................................................................
12
cucumber, green apple, mint, spirulina & lemon
Sunshine detox
................................................................................................................................................................
12
orange, carrot, ginger & lemon
Pink detox
................................................................................................................................................................
12
beetroot, red apple & lemon
05.
Classic refreshers
Homemade lemonades and artisanal syrups — simple, light and always indulgent freshness.
Homemade syrup, still or sparkling water
................................................................................................................................................................
11
raspberry, strawberry, red berries or passion fruit
Pink lemonade
................................................................................................................................................................
13
lemon & red fruits
Tropical lemonade
................................................................................................................................................................
13
lemon, mango and passion fruit
Freshly squeezed orange juice
................................................................................................................................................................
10
06.
Tea & infusions
Flavored teas, delicate infusions and comforting hot drinks — for a gentle, light and serene break.
"La Fidelia"© tea
................................................................................................................................................................
12
chai de los apus, delirio de amor, radiant lemon verbena, beloved chamomile, cacao clouds, celestial nuña, sacred jungle, temptation of the andes
House black tea
................................................................................................................................................................
14
Iced tea
................................................................................................................................................................
12
green tea, lemon & red fruits
07.
The essentials
Waters, sodas and essential drinks — the classic refreshers to always have on hand.
Sparkling mineral water
................................................................................................................................................................
10
Mineral water
................................................................................................................................................................
10
Coca-Cola
................................................................................................................................................................
10
classic or sugar-free
Inca-Cola
................................................................................................................................................................
10
classic or sugar-free
Breakfasts & brunches
Golden pastries, French-style eggs, homemade granolas and large coffees — the art of taking your time, from morning until lunch.
01.
Breakfasts
Golden viennoiseries, fresh bread, eggs and homemade treats — everything you need to start the day indulgently.
The Classic
................................................................................................................................................................
22
choice of a drink on the menu + 1 pastry of your choice
The Bonjour
................................................................................................................................................................
30
choice of a drink on the menu + 1 pastry of your choice + 1 orange juice
The Continental
................................................................................................................................................................
35
choice of a drink from the menu + 1 pastry of your choice + 1 orange juice + 1/2 baguette with butter
The French Breakfast
................................................................................................................................................................
23
3 eggs of your choice (french-style omelette, fried eggs or scrambled eggs) + ham + 1/2 baguette with butter
Extras
French jam "Bonne-Maman"©
................................................................................................................................................................
4
strawberry, blackberry or peach
02.
Brunches
Generous plates, with savory recipes, homemade treats and indulgent drinks. Available Fridays, Saturdays and Sundays from 9 am to 3 pm
Only valid
friday, saturday or sunday from 9am to 3pm
1 person
................................................................................................................................................................
47
roasted potatoes, ham, 1 egg of your choice, fruit salad, 1 drink of your choice, 1 viennoiserie of your choice & 1 freshly squeezed orange juice.
2 people:
................................................................................................................................................................
80
roasted potatoes, ham, 2 eggs of your choice, fruit salad, 2 drinks of your choice, 1 viennoiserie of your choice, 1/2 baguette & 2 freshly squeezed orange juices.
Extras
French jam "Bonne-Maman"©
................................................................................................................................................................
4
strawberry, blackberries or peach
Savoury
Sandwiches, croque-monsieur, composed salads and matured boards — the French-style lunch break.
01.
Salads
Fresh and generous salads, with seasonal vegetables, indulgent proteins and homemade dressings.
Parisian salad
................................................................................................................................................................
20
salad, ham, egg, emmental & raw mushrooms
Monsieur Seguin salad
................................................................................................................................................................
20
arugula, goat cheese croutons & cherry tomatoes
Niçoise salad
................................................................................................................................................................
20
salad, tuna, egg, olives, cherry tomatoes, cucumber & anchovies
Chicken salad
................................................................................................................................................................
21
salad, chicken, bacon, gruyère, croutons & homemade caesar dressing
Extras
Gourmand
................................................................................................................................................................
4
chicken, ham, tuna or hard-boiled egg
Cheese
................................................................................................................................................................
4
emmental or goat cheese
02.
Sandwiches (1/2 baguette)
Half-baguette sandwiches, carefully filled — the simple pleasure of a fresh and generous French classic.
Parisien
................................................................................................................................................................
17
ham, butter & pickles
Parisien gourmand
................................................................................................................................................................
18
ham, butter, emmental & pickles
Normand
................................................................................................................................................................
20
ham, butter, brie, dijon mustard & pickles
Jurasien
................................................................................................................................................................
20
ham, butter, morbier, old-style dijon mustard & pickles
Lyonnais
................................................................................................................................................................
19
dry-cured sausage, butter & pickles
Niçois
................................................................................................................................................................
19
tuna, hard-boiled egg, tomato, lettuce & homemade mayonnaise
Cocorico
................................................................................................................................................................
18
chicken, tomato, lettuce & homemade mayonnaise
Cocorico Gourmand
................................................................................................................................................................
21
chicken, bacon, tomato, lettuce, hard-boiled egg & homemade mayonnaise
Monsieur Seguin
................................................................................................................................................................
19
goat cheese, arugula, walnuts & honey
Monsieur Seguin gourmand
................................................................................................................................................................
21
goat cheese, chicken, cherry tomato, arugula, walnuts, & honey
Extras
Gourmand
................................................................................................................................................................
4
chicken, ham, tuna or hard-boiled egg
Cheese
................................................................................................................................................................
4
emmental or goat cheese
Bowl of salad of the day
................................................................................................................................................................
6
03.
Small appetites
Savory recipes to enjoy on the go, carefully prepared and always indulgent.
Gratinated croque-monsieur
................................................................................................................................................................
17
sandwich bread, ham, butter & gruyère
Croque-madame
................................................................................................................................................................
21
gratined croque-monsieur + 1 fried egg
Quiche Lorraine mini
................................................................................................................................................................
13
emmental & bacon
Sylvette salad
................................................................................................................................................................
23
layered beetroot & goat cheese millefeuille & toasted sesame
04.
Aperitif
Cheeses, cold cuts and savory bites — generous platters to share around a good time.
French cheese platter
................................................................................................................................................................
40
Mixed platter: French cheeses & charcuterie
................................................................................................................................................................
45
Sweet
Morning pastries, daily cakes, sweet treats at any time — the French art of sweetness.
01.
Pastries
Éclairs, tarts, entremets and homemade treats — all the indulgence of French pastry, carefully prepared every day.
Chocolate tartlet, salted butter caramel
................................................................................................................................................................
18
Red fruit tartlet
................................................................................................................................................................
18
Paris-Brest
................................................................................................................................................................
19
Chocolate éclair
................................................................................................................................................................
18
Coffee éclair
................................................................................................................................................................
18
Caramel éclair
................................................................................................................................................................
18
Lemon meringue tartlet
................................................................................................................................................................
18
Crème brûlée
................................................................................................................................................................
17
Pistachio crème brûlée
................................................................................................................................................................
17
Chocolate mousse
................................................................................................................................................................
16
60% chocolate (from tarapoto) or 80% chocolate (from ayacucho)
Macaron (x1)
................................................................................................................................................................
6
chocolate, salted butter caramel, raspberry, lemon, vanilla or pistachio.
Extras
Homemade Chantilly
................................................................................................................................................................
3
02.
Viennoiserie
Croissants, pains au chocolat and flaky pastries — the simple pleasure of a golden, crispy viennoiserie, just out of the oven.
Butter croissant
................................................................................................................................................................
10
Chocolate croissant
................................................................................................................................................................
11
Pain aux raisins
................................................................................................................................................................
13
Commercy madeleines (x2)
................................................................................................................................................................
6
Bordeaux cannelé (x1)
................................................................................................................................................................
5
Chouquettes (x6)
................................................................................................................................................................
12
Baguette bread
................................................................................................................................................................
10
03.
Healthy choices
Fresh fruits, bowls and light recipes — a fresh, colorful and naturally indulgent break.
Fruit salad
................................................................................................................................................................
17
strawberries, raspberries, blueberries, pineapple, passion fruit, red fruit syrup & mint
Bowl of yogurt with fruit
................................................................................................................................................................
17
strawberries, raspberries, blueberries, chia seeds & honey
Açaï bowl with fruits
................................................................................................................................................................
18
açaï, bananas, strawberries, raspberries & blueberries
Extras
Granola
................................................................................................................................................................
3
04.
Gourmet moments
Café gourmand
................................................................................................................................................................
35
5 mini desserts & 1 drink of your choice
The house sweet "Tea Time" for 2 people
................................................................................................................................................................
65
5 mini desserts, 3 macarons & 2 drinks of your choice
The house sweet and savory "Tea Time" for 2 people
................................................................................................................................................................
65
5 mini desserts, 4 mini quiches & 2 drinks of your choice
See the PDF menu
